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Rufus Grill

Please note: As part of our coronavirus mitigation efforts, fall 2020 dining will be focused on take-out meals provided by the Pavilion Dining Center. Pavilion dining stations will be limited in number. Yablokoff Wallace Dining Center, Lantern Cafe and the Summits Marketplace will be closed at least through the Fall 2020 semester. Food trucks will not be on campus at this time.

The popular Rufus Grill serves delicious, classic items such as hamburgers, hot hogs and french fries, as well as a variety of delicious vegan and vegetarian options.

Hours of Operation

Breakfast

Closed

Lunch

Monday through Thursday: 11 a.m. to 3:30 p.m.

Friday: 11 a.m. to 3:30 p.m.

Saturday and Sunday: 11 a.m. to 3:30 p.m.

Dinner

Monday through Thursday: 4-9 p.m.

Friday: 4-9 p.m.

Saturday and Sunday: 4-9 p.m.

Late Night

Monday through Thursday: 9:30-11 p.m.

Friday: Closed

Saturday and Sunday: Closed

**Menu items are subject to change**

Lunch

Sunday: Shredded French Dip with Au Jus, Garden Burger, Mashed Potatoes, Sweet Potatoes, Gravy, Steamed Broccoli

Monday: Teriyaki Burger with Pineapple, Fried Chicken Patty, Balsamic Portobello, Steak Fries

Tuesday: Sausage Bar, Chicken Apple Sausage, Sauteed Mushrooms, Sauerkraut, Cheese Sauce, Mashed Potatoes, Peas and Carrots

Wednesday: Grilled Chicken, Fried Fish, Teriyaki Tofu, Shoestring Fries, Soft Pretzels, Marinara or Cheese Sauces

Thursday: Hamburger, Garden Burger, Chicken Nuggets, Potato Skins, Mixed Cheese, Green Onions, Sour Cream, Taco Meat

Friday: Fried Catfish Sandwich with Tartar Sauce, Grilled Chicken, Garlic Lemon Portobello, Fried Mushrooms, Shoestring Fries

Saturday: Turkey Burgers, Hot Dogs, Teriyaki Tofu, Mac and Cheese, Jalapenos, Cheese, Parmesan, Broccoli, Mushrooms

Dinner

Sunday: Mushroom Swiss Burger, BBQ Chicken Sliders, Black Bean Burger, Pork Chop with Mushrooms, Mashed Potatoes and Gravy, Garlic Roasted Potatoes, Steamed Broccoli

Monday: Fried Chicken, Grilled Chicken, Pesto Portobello, Steak Fries, Mac and Cheese, Peas and Carrots

Tuesday: Fried Catfish, Hamburger, Black Bean Burger, Chicken Nuggets, Cajun Red Beans and Rice, Remoulade Sauce

Wednesday: Turkey Burger, Teriyaki Tofu, Rosemary Garlic Roasted Chicken, Mac and Cheese, Shoestring Fries, Sauteed Corn with Peppers and Onions

Thursday: Grilled Chicken, Garden Burger, Steak Fries, Brown Sugar Glazed Ham, Cheddar Mashed Potatoes, Peas and Carrots

Friday: Chicken Pot Pie, Lemon Pepper Catfish, Black Bean Burger, Shoestring Fries, Casserole Rice Pilaf, Garlic Butter Mushrooms

Saturday: Hamburger, Fried Chicken Sandwich, Balsamic Portobello, Rosemary Garlic Roast Beef, Roasted Vegetable Medley, Scalloped Potatoes

 

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Rufus Grill