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Please note: As part of our coronavirus mitigation efforts, fall 2020 dining will be focused on take-out meals provided by the Pavilion Dining Center. Pavilion dining stations will be limited in number. Yablokoff Wallace Dining Center, Lantern Cafe and the Summits Marketplace will be closed at least through the Fall 2020 semester. Food trucks will not be on campus at this time.

Choose between a variety of pizzas or the weekly special at the always popular Ciao. Pizza toppings range from plain cheese to all-meat masterpieces to Hawaiian and beyond. Ciao also offer pizzas with vegan cheese and crust made to order.

Hours of Operation:




Monday through Thursday: 10:30 a.m. to 4 p.m.

Friday: 10:30 a.m. to 4 p.m.

Saturday and Sunday: 10:30 a.m. to 4 p.m.


Monday through Thursday: 5-8:30 p.m.

Friday: 5-9 p.m.

Saturday and Sunday: 5-9 p.m.

Late Night

Monday through Thursday: 9-11 p.m.

Friday: Closed

Saturday and Sunday: Closed

**Menu items are subject to change**


Sunday: Vegan Biscuits With Vegan or Sausage Gravy, Loaded Tofu Scramble

Monday: Vegan Hashbrown Casserole, Hummus Sourdough Breakfast Toast with Capers and Wilted Spinach

Tuesday: Vegan Chickpea Flour Breakfast Fritter, Bagel Breakfast Pizza, Egg Patty, Cheese, Pizza Sauce

Wednesday: Garden Veggies, Tofu Scramble, Breakfast Toast, Savory Mushroom Hummus Sourdough

Thursday: Breakfast Bruschetta Bar, Sourdough, Scrambled Eggs, Scrambled Tofu, Ricotta with Honey Sauteed Mushrooms

Friday: Eggs Florentine Breakfast Pizza, Vegan Cauliflower and Soyoizo Hash

Saturday: Vegan Zucchini, Breakfast Strata, Vegan Hashbrown Casserole


Sunday: Chicken Fajita Pizza, Three Mushroom Pizza, Pasta with Italian Sunday Gravy or Primavera Sauce, Pan-Fried Zucchini with Tomatoes

Monday: Pepperoni Pizza, Buffalo Cauliflower Pizza, Chicken with Lemon Capers Spinach and Feta Orzo, Oven Roasted Vegetable Medley

Tuesday: Pepperoni Sausage French Bread Pizza, Three Cheese Pizza, Roasted Pork with Pancetta, Green Beans Armandine, Parmesan Cheese Potato Casserole

Wednesday: Meat Lovers Sheet Pan Pizza, Squash and Onion Sheet Pan Pizza, Shrimp Scampi Tossed Pasta, Sauteed Swiss Chard and Kale

Thursday: Cheeseburger Pizza, Mac and Cheese Pizza, Baked Potato Bar, Assorted Toppings

Friday: Chicken Alfredo Pizza, Pesto Mozzarella with Tomato Pizza, Pasta with White Clam Sauce, Steamed Brocolli

Saturday: Pineapple Jalapeno Pulled Pork Pizza, Cilantro Garden Veggie Pizza, Cheese Tortellini Bowl, Alfredo, Meat Sauce, Puttanesca, Glazed Carrots


Sunday: Chicken Fajita Pizza, Three Cheese Mushroom Pizza, Beef Stew with Red Wine, Rosemary Mashed Potatoes, Carrots and Green Beans, Breadsticks

Monday: Pepperoni Pizza, Buffalo Cauliflower Pizza, Chicken Cacciatore, Eggplant Balsamic Capers, Pasta Marinara, Breadsticks

Tuesday: Pepperoni and Sausauge French Bread Pizza, Three Cheese French Bread Pizza, Sicilian Style Baked Fish, Eggplant Parmesan Lemonc Garlic Cream Pesto, Italian Broccoli with Lemon and Garlic

Wednesday: Meat Lovers Sheet Pan Pizza, Carmelized Squash and Chile Pizza, Linguini with Clam Sauce, Tomato Mozzarella Baked Rice, Meatballs in Marinara Sauce, Green Beans with Capers

Thursday: Cheese Burger Pizza, Mac and Cheese Pizza, Italian Pork Ragu, Mushroom Ragu, Creamy Polenta, Steamed Carrots, Breadsticks

Friday: Chicken Alfredo Pizza, Pesto Mozzarella Pizza, Broccoli Shrimp Pasta Toss, Pasta Alfredo Primavera, Sauteed Green Beans with Mushrooms

Saturday: Pineapple Pulled Pork Pizza with Jalapenos, Baked Potato Bar, Vegan Chili, Chili Con Carne, Green Onions, BBQ Pulled Chicken, Broccoli, Sour Cream, Mixed Cheese

Click below to explore hours and menus at the Pavilion:



Common Grounds

Field of Greens

Lake Wok

Rufus Grill